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The Homebrewer's Garden, 2nd Edition

Author: Joe Fisher

Publisher: Storey Publishing

Published: 2016-05-17

Total Pages: 217

ISBN-13: 1612126863

If you have a backyard, or even a sunny porch or balcony, you can grow your own hops, brewing herbs, and malt grains to enhance the flavor, aroma, and uniqueness of your home-brewed beer — and ensure that you have the freshest, purest, best ingredients possible. Simple instructions from experts Joe and Dennis Fisher guide you through every step of the process, from setting up your first hop trellis to planting and caring for your herbs, harvesting and drying them, malting grain, and brewing more than 25 recipes specifically designed for homegrown ingredients. This fully updated second edition includes a new section featuring color photography of the plants, expanded information on growing hops in small spaces, innovative trellising ideas, an expanded section on malting, new profiles of prominent grower/brewers, and up-to-date information on grain-growing best practices.

The Homebrewer's Garden

Author: Dennis Fisher

Publisher: Storey Publishing

Published: 2011-02-28

Total Pages: 193

ISBN-13: 1603427511

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Grow a beer garden! Enhance the flavor, aroma, and personality of your homebrew by cultivating your own hops, herbs, and malt grains. With expert advice on choosing and maintaining the best plants for your needs, Joe Fisher and Dennis Fisher show you how to turn a small patch of backyard, or even a few window boxes, into a renewable brewing supply store. Discover the satisfaction that comes from brewing tasty beers using fresh homegrown ingredients.

The Homebrewer's Garden, 2nd Edition

Author: Joe Fisher

Publisher: Storey Publishing, LLC

Published: 2016-05-17

Total Pages: 217

ISBN-13: 1612126871

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Brewing Made Easy, 2nd Edition

Author: Dennis Fisher

Publisher: Storey Publishing, LLC

Published: 2013-02-18

Total Pages: 105

ISBN-13: 1603428542

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Get brewing! This foolproof beginner’s guide to brewing great beer at home includes everything you need to know to make your very first batch. With step-by-step instructions, insightful advice, and simple recipes for a variety of beer styles, you’ll be proudly sipping your own homemade beer in no time. This revised edition covers additional techniques and equipment, as well as new varieties of hops and other ingredients. Ground yourself in the basics of homebrewing and experiment with new tastes and combinations. It’s fun, easy, and oh-so-rewarding!

Gardening for the Homebrewer

Author: Wendy Tweten

Publisher: Voyageur Press (MN)

Published: 2015-09-15

Total Pages: 211

ISBN-13: 0760345635

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Turn your gardening time into happy hour with this guide to grow-your-own ingredients for drinks! Whether you're a homebrewer, wine-maker, or cocktail enthusiast, it's fun to make something that everyone in your life can gather around and enjoy. The joys and rewards of your garden can be extended to your table very easily. There's a certain satisfaction in cooking with your first carrot, grabbing a fresh handful of cilantro from a balcony container garden, or making sauce with your first homegrown tomatoes. But while there are many books on growing food, there hasn't been a guide for growing those precious fruits, vegetables and herbs, that you and yours can use in another way: to craft delicious drinks. Gardening for the Homebrewer shows you the exciting world of gardens and plants that can be used for fermentation and for cocktails. Learn how to tell if your yard is the perfect pasture for malts and hops or whether it's better suited to a fragrant collection of herbs and fruits. Have just a balcony or a windowsill? No problem! A variety of garden plans and plant recommendations will suit gardeners of all types - even ones with limited space.

Homebrewer's Companion Second Edition

Author: Charlie Papazian

Publisher: Harper Collins

Published: 2014-10-21

Total Pages: 464

ISBN-13: 0062215787

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The essential handbook for the advanced brewer from America’s #1 expert on homebrewing The Homebrewer’s Companion is for brewers who have read The Complete Joy of Hombrewing and discovered the fun and rewards of brewing their own beer and are now ready for more in-depth information. Papazian covers all areas of the process and answers commonly-asked questions that aris. The book includes detailed charts and tables, the latest techniques and equipment information, and new 60 recipes.

Sustainable Homebrewing

Author: Amelia Slayton Loftus

Publisher: Storey Publishing

Published: 2014-01-01

Total Pages: 369

ISBN-13: 1612121233

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Amelia Slayton Loftus shares her expert knowledge in this comprehensive guide that includes everything homebrewers of all levels need to know to brew delicious, organic beer. She covers the whys and hows of organic brewing, things to consider when buying equipment, and everything you need to know about organic ingredients (what makes them different, how to get them, and how to make substitutions). She also offers more than 30 irresistible recipes. You'll learn how to brew sustainably by growing ingredients yourself, recycling water, using solar energy, and achieving zero waste. Loftus also includes information on developing new recipes, tips for honing competition skills, and a tasting guide to different beer styles.

The Complete Guide to Growing Your Own Hops, Malts, and Brewing Herbs

Author: John N. Peragine (Jr.)

Publisher: Atlantic Publishing Company

Published: 2011

Total Pages: 338

ISBN-13: 1601383533

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Provides information on a variety of hops, grains, and herbs and offers instructions on their growth and harvest and the essentials of home brewing.

Mastering Homebrew

Author: Randy Mosher

Publisher: Chronicle Books

Published: 2015-02-10

Total Pages: 387

ISBN-13: 1452124418

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An accessible guide to making your own beer, for beginning & advanced brewers, with thirty recipes and tips for choosing ingredients, equipment, and more. Mastering Homebrew will have you thinking like a scientist, brewing like an artist, and enjoying your very own unbelievably great handcrafted beer in record time. Internationally known brewing instructor, beer competition judge, author, and brew master himself, Randy Mosher covers everything that beginning to advanced brewers want to know, all in this easy-to-follow, fun-to-read handbook, including: · The anatomy of a beer · Brewing with both halves of your brain · Gear and the brewing process · Care and feeding of yeast · Hops (the spice of beer) · Brewing your first beer · Beer styles and beyond · The Amazing Shape-Shifting Beer Recipe · And more “Randy is a walking encyclopedia of beer and brewing, and his palate and taste are impeccable.” —from the foreword by Jim Koch, chairman and cofounder, the Boston Beer Company

Homebrew Beyond the Basics

Author: Mike Karnowski

Publisher: Sterling Epicure

Published: 2018

Total Pages: 0

ISBN-13: 9781454928102

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"How do you brew the best beer ever? Start with this book's photo-intensive guide to all-grain brewing, or skip ahead to advanced mashing techniques and malt selection. Then explore whatever calls to you: take a crash course in water chemistry, try whirlpool hopping, brew a fruit beer, capture wild yeast, make your first Berliner Weisse, or kick the bottles and start kegging. Unique recipes cover everything from traditional parti-gyle stouts to a style-bending American wild ale."--Amazon.com.