eBook PDF Download Digital Library
Author: Emily Mainquist
Publisher:
Published: 2011
Total Pages: 144
ISBN-13: 9780857830012
DOWNLOAD EBOOK →Covering a wide variety of cakes, pies, cupcakes, mousses, and French pastries, this book is for anyone who likes to indulge in guilt-free goodness. The desserts are moist, rich, flavoursome, and cholesterol-free.
Author: Fran Costigan
Publisher: Book Publishing Company
Published: 2006
Total Pages: 238
ISBN-13: 9781570671838
DOWNLOAD EBOOK →Pastry chef extraordinaire Fran Costigan offers a complete course in baking dairy-free desserts of all kinds with tips and techniques that ensure sweet success. Contents include: - secrets of flaky, foolproof pie crusts - cakes, fillings, frostings, and glazes - gels, creams, puddings and sauces - cookies, bars, cobblers, crisps No matter what your skill level in the kitchen, with these clear instructions anyone can become a master baker.
Author: America's Test Kitchen
Publisher: America's Test Kitchen
Published: 2016-08-23
Total Pages: 321
ISBN-13: 1940352584
DOWNLOAD EBOOK →In this timely, unique cookbook, America's Test Kitchen tackles the monumental challenge of creating foolproof, great-tasting baked goods that contain less sugar and rely only on natural alternatives to white sugar. White sugar is one of the most widely demonized health threats out there, even more than fat, and consumers are increasingly interested in decreasing the amount of sugar they use and also in using less-processed natural sweeteners. But decreasing or changing the sugar in a recipe can have disastrous results: Baked goods turn out dry, dense, and downright inedible. We address these issues head-on with 120 foolproof, great-tasting recipes for cookies, cakes, pies and more that reduce the overall sugar content by at least 30% and rely solely on more natural alternatives to white sugar.
Author: Christine Cheng
Publisher:
Published: 2021-02-20
Total Pages: 86
ISBN-13: 9781801725514
DOWNLOAD EBOOK →Satisfy your sweet tooth with delicious, decadent vegan desserts From cakes and candies to puddings, bars, and beyond―you can whip up magical, mouthwatering desserts without using dairy or eggs. Whether you've embraced a plant-based lifestyle or you're living with an egg or dairy allergy, the "NATURALLY SWEET VEGAN TREATS" will show you how simple and satisfying vegan desserts can be! No matter your skill level, you're sure to find sweet success with this dessert cookbook. Master practical techniques, including troubleshooting tips and ways to enhance your desserts. The Naturally Sweet Vegan Treats includes: - Homemade Basics - Sweet Cashew Cream - Mascarpone - Layer And Sheet Cakes - Pineapple Cherry Upside-Down Cake - Cupcakes - Cappuccino Cupcakes - Tube And Bundt Cakes - Rum Cake - Loaf Cakes And Breads - Other Cake Treats - Toppings: Frostings, Glazes, - Marshmallow Fondant - Caramel Frosting - Rainbow Sprinkles - Dark Chocolate Ganache - Butterscotch Sauce - and much, much more! Taste how much better baking without butter can be with these creative and dairy-free delicacies!
Author: Dana Shultz
Publisher: Penguin
Published: 2016-04-26
Total Pages: 304
ISBN-13: 0735210977
DOWNLOAD EBOOK →The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.
Author: Polly Martin
Publisher:
Published: 2020-02-03
Total Pages: 54
ISBN-13:
DOWNLOAD EBOOK →Ever dream of refreshing frozen treats and ice cream, specially on a scorching day? If so, Vegan Ice Cream: Delicious and Easy Homemade Non-Dairy Ice Cream and Frozen Dessert Cookbook For A Vegetarian, Vegan, Lactose-Free, Paleo, and Plant-Based Diet! By Polly Martin is THE book for you! On a hot day, it can be hard finding a plant-based sweet treat or dessert to cool down. That's why we've created Vegan Ice Cream or Nice Cream! Our book includes all your favorite frozen desserts and delicious ice cream flavors that are egg, dairy, and lactose-free! We also have a few recipes that are nut-free and sugar-free! Why choose this book?While it is common knowledge that a vegan lifestyle is beneficial for health and wellness, it can still be hard adjusting and restricting your diet. There is no need to miss out any longer! This book includes our tried and tested recipes, teaching you THE BEST ways to make deliciously smooth, creamy, and sweet vegan ice cream, lollies, and frozen treats! What is inside? Introduction to a Vegan Diet Introduction to Vegan Ice Cream The Sweetest, Creamiest, Smoothest Vegan Ice Cream Recipes And much, much more! What are you waiting for? Kickstart your life now by purchasing this book! See you inside!
Author: Fran Costigan
Publisher: Hachette UK
Published: 2013-10-22
Total Pages: 304
ISBN-13: 0762450673
DOWNLOAD EBOOK →It can be difficult to find truly indulgent vegan desserts -- especially chocolate. But for the first time, chocolate cakes, brownies, truffles, puddings, ice creams, and more are within reach: dairy-free, organic, fair-trade, and sublime. Author, baking instructor, and vegan powerhouse Fran Costigan has dedicated years to satisfying her sweet tooth while keeping it vegan. Through experimentation and long hours in the kitchen, she's recreated some of her favorite chocolate desserts as better-for-you interpretations that pass the taste test: Bittersweet Chocolate Truffles (with a variety of flavor variations), a Brooklyn Blackout Layer Cake, a Sacher Torte, even chocolate Moon Pies! Her detailed instructions make for professional-quality outcomes every time: it's like a personal baking class, right in your kitchen. The perfect gift for anyone with a sweet tooth, Vegan Chocolate is sure to become an instant classic.
Author: Hannah Kaminsky
Publisher: Fleming Ink
Published: 2007-12
Total Pages: 184
ISBN-13: 9780979128615
DOWNLOAD EBOOK →Dessert lovers prepare to rejoice as My Sweet Vegan has arrived! Covering virtually every craving, this wonderful collection of dessert recipes is the ultimate sweet tooth solution.Readers will be amazed and delighted by the diverse range of desserts, including Butterscotch Blondies to brighten lunchboxes, Root Beer Float Cupcakes to elicit smiles at birthday parties, Pumpkin Pecan Pie to deliver holiday cheer, and the authors award winning Mocha Devastation Cake for the sophisticated palate.As if the mere suggestion of these recipes were not enough, My Sweet Vegan is a full color cookbook. An actual photo of the finished product accompanies each recipe.
Author: Jenny Brooks
Publisher:
Published: 2021-03-02
Total Pages: 76
ISBN-13: 9781801724715
DOWNLOAD EBOOK →Decadent desserts and treats that will satisfy any sweet tooth! If you've ever had a sweet tooth denied, a craving unfulfilled, or an appetite left unmet, this cookbook is for you. Desserts are perhaps the most awaited thing for many people in a day! They look forward to having dinner, so they can enjoy their dessert. Vegan people, they need to cut back on eggs, dairy, which makes it difficult for them to enjoy the traditional desserts. Longtime vegan author Jenny Brooks has compiled an impressive array of creamy, luscious treats that will leave guests wondering, are you sure this is vegan? These original, mouthwatering recipes include: TEMPTING PUDDINGS, CUSTARDS, JELLIES, AND FRUITS PUDDINGS AND CUSTARDS JELLIES, FRUITS, AND SAUCES CHOICE CHOCOLATES AND DANDY CANDIES CHOCOLATE BASICS CLASSIC CANDIES FRUIT-BASED CANDIES Whether you're a master baker or simply a dessert lover hungry for a more satisfying fix, these recipes won't disappoint. Friends and family won't believe that they're entirely plant-based-no eggs, dairy, or animal products. Get This Book Today, Scroll Up and Click the Buy Now Button!
Author:
Publisher: Book Publishing Company (TN)
Published: 2009
Total Pages: 0
ISBN-13: 9781570672330
DOWNLOAD EBOOK →Dessert lovers everywhere will celebrate this collection of dairy-free desserts which prove that healthier dessert options can still taste decadent. Perfect for those who are lactose intolerant, avoiding cholesterol, and limiting saturated fat, these scrumptious and sophisticated sweets capture the same delicious flavors and textures as traditional favorites but as a bonus leave a much smaller ecological footprint. Over 130 recipes for cakes, scrumptious cookies, creamy cheesecakes and pies, velvety mousses, puddings, and other luscious treats are accompanied by mouth-watering photographs that provide inspiration and are a feast for the eyes. And for the inexperienced baker or busy moms, these recipes are uncomplicated to make and use ingredients that can be found at large supermarkets. These recipes will amaze guests and delight family. Sweet Utopia guarantees sweet success.
