Finding Myself in Puglia

Finding Myself in Puglia PDF

Author: Laine B Brown

Publisher:

Published: 2018-09-17

Total Pages: 346

ISBN-13: 9781999654818

DOWNLOAD EBOOK →

Laine gave up her job as a nurse, sold her home and gave away most of her belongings. She had three desires bubbling at the heart of her choice, to write a book, paint a picture and climb a mountain before she died. A man with a van took her remaining belongings, along with her basset hound Basil, down to the heel of Italy over 1,500 miles away.

Head Over Heel

Head Over Heel PDF

Author: Chris Harrison

Publisher: Nicholas Brealey

Published: 2017-05-02

Total Pages: 320

ISBN-13: 1473644690

DOWNLOAD EBOOK →

"Gets right under Italy's skin. Few books about living in foreign climes are written as entertainingly, beautifully or romantically." -- Sydney Morning Herald WINNER OF THE GROLLO RUZZENE FOUNDATION PRIZE When Chris travelled from Sydney to Dublin, he never dreamed his life was about to change forever. There he meets Daniela - one L, smile as you say it to pronounce it correctly - and it's amore at first sight. Before he can say si, he's uprooted to follow her to her sun-kissed hometown of Andrano, Puglia, tucked in the heel of southern Italy. The whitewashed houses, olive groves and cobblestone lanes are beautiful, but soon Chris is getting to grips with everyday Italian life. There's infuriating bureaucracy, an anarchic road system and - biggest challenge of all - Daniela's mamma, who's determined to convert him to the Catholic faith and build an extension on her house where the couple might live la dolce vita.

That Summer in Puglia

That Summer in Puglia PDF

Author: Valeria Vescina

Publisher:

Published: 2018

Total Pages: 0

ISBN-13: 9781912477999

DOWNLOAD EBOOK →

Fiction. Tommaso has escaped discovery for thirty years but a young private investigator, Will, has tracked him down. Tommaso asks him to pretend never to have found him. To persuade Will, Tommaso recounts the story of his life and his great love. In the process, he comes to recognise his true role in the events which unfolded, and the legacy of unresolved grief. Now he's being presented with a second chance - but is he ready to pay the price it exacts? THAT SUMMER IN PUGLIA is a tale of love, loss, the perils of self-deception and the power of compassion. Puglia offers an ideal setting: its layers of history are integral to the story, itself an excavation of a man's past; Tommaso's increasingly vivid memories of its sensuous colours, aromas and tastes, and of how it felt to love and be loved, eventually transform the discomforting tone with which he at first tries to keep Will and painful truths at a distance. This remarkable debut combines a gripping plot and perceptive insights into human nature with delicate lyricism. Very beautiful, surprising and evocative.--Simonetta Agnello Hornby This is an enchanting slow burn of a novel; a notable debut. Vescina's voice is admirably clear, her descriptions lucid, and her characters are human to the core.--Rachel Seiffert THAT SUMMER IN PUGLIA is rich in insights into human emotions. It's the tale of the disastrous course even a great love can take if bitterness is allowed to prevail and chances of forgiveness are rejected, but also of the miracles it can work if profoundly experienced and expressed. Valeria Vescina's style has the fluidity of the great European novelists. Her characterisations are at once vivid and poetic, and the plot ever-surprising. Finally, here is the discovery through literature of Puglia, with its remarkable synthesis of Mediterranean history and cultures--and how appropriate, as this is, deep down, Greek tragedy.--Edoardo Winspeare

A Curious Absence of Chickens

A Curious Absence of Chickens PDF

Author: Sophie Grigson

Publisher: Headline Home

Published: 2021-07-08

Total Pages: 236

ISBN-13: 1472278879

DOWNLOAD EBOOK →

'Sophie Grigson has written twenty odd excellent cookbooks, but I think this is the best of them. It is her first book for a decade and was obviously driven by a real love of her subjects, which are Puglia, people and food. It is witty, informative, fascinating and stuffed full of recipes you want to cook.' Prue Leith 'Puglia is a region I wanted to get to know intimately, to understand culture, life, history and geography, reflecting through the prism of the food that's put on the tables of locals and tourists, too. I'm reminded of my 20-year old self, scribbling in notebooks as I first travelled through Italy's south, only this time I'm back to stay.' After her children grew up and left home, Sophie Grigson found herself living alone. About to turn 60, she took the decision to sell or give away most of her belongings, to pack up her car and to drive to Puglia on her own to start a new life. In a part of Italy where she didn't know anyone, having last visited the region 40 years ago, this narrative book of food writing, stories and recipes brings to life the region, its food and the local characters that she meets along the way. This is a book about courage, hope, new horizons and, above all, delicious food. 'Vivid, humorous and unsentimental, Sophie's portrait of modern Puglia, still seeped in old ways, is a delicious treat' Xanthe Clay 'OMFG! This beautiful book is transporting me there. I can't put it down. And the lack of chickens...I never bloody noticed!' Matt Tebbutt

Southern Italian Desserts

Southern Italian Desserts PDF

Author: Rosetta Costantino

Publisher: Ten Speed Press

Published: 2013-10-08

Total Pages: 226

ISBN-13: 1607744023

DOWNLOAD EBOOK →

An authentic guide to the festive, mouthwatering sweets of Southern Italy, including regional specialties that are virtually unknown in the US, as well as variations on more popular desserts such as cannoli, biscotti, and gelato. As a follow-up to her acclaimed My Calabria, Rosetta Costantino collects 75 favorite desserts from her Southern Italian homeland, including the regions of Basilicata, Calabria, Campania, Puglia, and Sicily. These areas have a history of rich traditions and tasty, beautiful desserts, many of them tied to holidays and festivals. For example, in the Cosenza region of Calabria, Christmas means plates piled with grispelle (warm fritters drizzled with local honey) and pitta 'mpigliata (pastries filled with walnuts, raisins, and cinnamon). For the feast of Carnevale, Southern Italians celebrate with bugie ("liars"), sweet fried dough dusted in powdered sugar, meant to tattle on those who sneak off with them by leaving a wispy trail of sugar. With fail-proof recipes and information on the desserts' cultural origins and context, Costantino illuminates the previously unexplored confectionary traditions of this enchanting region.

Cultural Sociology of Cultural Representations

Cultural Sociology of Cultural Representations PDF

Author: Christopher Thorpe

Publisher: Taylor & Francis

Published: 2025-01-01

Total Pages: 297

ISBN-13: 0429670885

DOWNLOAD EBOOK →

This book provides a historical cultural sociological analysis of cultural representations of Italy in England and later Britain, from the period of the Italian Renaissance to the present day. Rooted in a critical account of orthodox social scientific approaches to thinking and theorising cultural representation, the study combines analytical frames and conceptual apparatus from Bourdieu’s Field theory and Yale School cultural sociology. Drawing from a wide range of empirical data and studies, the book demonstrates the significance of representations of the Italian peninsula and its people for exploring a range of cultural sociological phenomena, from the ‘classing’ and ‘commodification’ of Italy to the role of Italian symbolism for negotiating cultural trauma, identify formation, and expressions of cultural edification, veneration, and emulation. As such, it will be of interest to scholars of (cultural) sociology, history, anthropology, Italian studies as well as scholars in international studies interested in intercultural exchange and representations of other nations, national cultures, and otherness.

Eating My Way Through Italy

Eating My Way Through Italy PDF

Author: Elizabeth Minchilli

Publisher: St. Martin's Griffin

Published: 2018-05-29

Total Pages: 305

ISBN-13: 1250133041

DOWNLOAD EBOOK →

"After a lifetime of living and eating in Rome, Elizabeth Minchilli is an expert on the city's cuisine. While she's proud to share everything she knows about Rome, she now wants to show her devoted readers that the rest of Italy is a culinary treasure trove just waiting to be explored. Far from being a monolithic gastronomic culture, each region of Italy offers its own specialties. While fava beans mean one thing in Rome, they mean an entirely different thing in Puglia. Risotto in a Roman trattoria? Don't even consider it. Visit Venice and not eat cichetti? Unthinkable. Eating My Way Through Italy, celebrates the differences in the world's favorite cuisine"--Provided by publisher.

In the Shadow of the Olive Tree

In the Shadow of the Olive Tree PDF

Author: Orna O'Reilly

Publisher: Vanguard Press

Published: 2021-07-14

Total Pages: 262

ISBN-13: 9781800161306

DOWNLOAD EBOOK →

Two strangers, both newly divorced women, are determined to start life afresh amongst the olive groves of Puglia in the South of Italy, as they both attempt to put their old lives behind them. Claudia has a seemingly perfect life: a successful novelist, a loving mother, beautiful and admired by all, but she's haunted by a decision she made. Her confidence is destroyed at the hands of another. Is she able to move on, put it behind her and find happiness once more? Janet is determined to make a new life for herself after her husband left her for a younger woman, and she yearns to live in an idyllic trullo under the Pugliese sun. As the paths of Claudia and Janet cross and their lives become entwined, one woman's dream is threatened by the past of the other when they discover it's not always easy to escape one's previous life. Sometimes it follows in unexpected ways.

The Puglian Cookbook

The Puglian Cookbook PDF

Author: Viktorija Todorovska

Publisher: Agate Publishing

Published: 2011-05-10

Total Pages: 162

ISBN-13: 1572841176

DOWNLOAD EBOOK →

"Recipes from the Puglian region of southern Italy, with photographs"--Provided by the publisher.

Soul of the Heel

Soul of the Heel PDF

Author: Scott Bergstein

Publisher:

Published: 2017-04-30

Total Pages: 288

ISBN-13: 9781543044140

DOWNLOAD EBOOK →

There is an old Yiddish proverb that Scott and Jessica would have done well to heed. Mensch tracht, und Gott lacht. Man plans and God laughs. They thought that quitting their jobs, leaving a comfortable penthouse in Pittsburgh, saying good-bye to family, friends, and their mother tongue and moving to a little olive farm in Puglia, the "heel of the boot," would be as easy as breaking a really expensive wine glass. And God laughed.So begins The Soul of the Heel, the story of an American couple that dreamt of an idyllic life in Italy but found that getting there would require patience (little of which either of them had), perseverance (which they both had in abundance), and money (of which they barely had enough). At age fifty-eight, Scott felt bone-weary of the corporate life he had endured for over half of his years. He took a leap and suggested to his wife, Jessica who was twenty-three years his junior, that they consider leaving their lives behind and move to Italy. Their jobs were wearing them away much like a chisel wears away marble and they had been talking about how the next chapter in their lives would read. Jessica bought the idea of moving to Italy like it was on sale at Barney's. They jumped on a plane to Puglia, a place they had never been, visited thirty-three properties in four days and picked one to be their new home. Like a raft on Class 5 rapids, events moved from there at high speed, sometimes out of control, and frequently encountering obstacles that threatened to dash their dream to splinters. Fortunately for them and their vision, they met Colleen and Francesco.Colleen was born in Ireland and had lived in England, Canada and France before finally settling in Puglia. Francesco, on the other hand, had spent his entire life in the "heel." Tall, blonde, and lissome, Colleen seemed to glide from one thing to another. Francesco's staccato movement and tendency to freneticism was a stark contrast, as was his dark hair and matching complexion. But, in all ways important, they were of like mind and spirit. It was Colleen and Francesco who introduced Scott and Jessica to the property that they would call Villa Tutto and were the Virgil to their Dante, guiding them through the circles of Hell currently referred to as "Italian Immigration," "the Italian banking system," and virtually every other Italian institution. It was they who dedicated themselves to the goal of making sure that these na�ve Americans, these two brave and silly souls, saw their dream of living in Puglia become a reality.On the two-year journey from making the decision to move to Italy and Scott and Jessica's first night together as residents of Cisternino, they encountered a cast of characters that taught them that Puglia is not just about delectable food, voluptuous wines, and astounding scenery: Michele, the rotund, ever-smiling contractor they hired to do the renovation they swore they would not undertake; Pierino, owner and executive chef of Il Cappriccio, a Cisternese icon who occasionally serves up porcupine for dinner; Roberto Angelini, one of Italy's most erudite wine merchants; Pietro, the former owner of Villa Tutto who continues to believe that the place is still his; and, a parade of Italian bureaucrats hell-bent on preventing Scott and Jessica from fulfilling their dream of abiding blissfully in bel paese. As the story of their quest to move to the heel of the boot unfolds, Scott and Jessica, with Colleen and Francesco at their side, take on the challenges set before them, one-by-one overcoming them until they are finally together at Villa Tutto beginning their version of la dolce vita.