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Forages and grazing in horse nutrition

Author: Markku Saastamoinen

Publisher: Springer Science & Business Media

Published: 2012-08-17

Total Pages: 515

ISBN-13: 9086867553

Forages should be the basis of all diets in horse feeding. Therefore it is of major importance to determine which parameters will influence their quality. Changes on chemical composition along the vegetative cycle, nutrient losses during harvesting, preservation and storage are factors that could have an effect on nutritive value, as well on digestibility and palatability. A specific grazing and ingesting behaviour, linked to plant preferences and the selection of feeding sites will have an impact on biodiversity. This will determine the options on plant species and varieties and further management of pastures for horses. This book highlights the role of forages and grazing in horse nutrition and also gathers information about related topics, such as the contribution of local breeds for the sustainability and development of rural areas, their impact on landscape and relationships with environmental preservation. This book is the 6th volume in a scientific series conceived through the European Workshop on Equine Nutrition (EWEN) which falls under the umbrella of the Horse Commission of the European Federation of Animal Science (EAAP). All these materials provide an interesting basis for further discussion, not only in specialized forums, but also for those involved in horse production.

Horse Pasture Management

Author: Paul H. Sharpe

Publisher: Academic Press

Published: 2018-11-09

Total Pages: 444

ISBN-13: 0128129204

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Horse Pasture Management begins with coverage of the structure, function and nutritional value of plants, continuing into identification of pasture plants. Management of soil and plants in a pasture is covered next, followed by horse grazing behavior, feed choices of horses, management of grazing horses, and how to calculate how many horses should be grazing relative to land size. Management of hay and silage are included, since year-round grazing is not possible on many horse farms. A number of chapters deal with interactions of a horse farm with the environment and other living things. As an aid in good pasture management, one chapter explains construction and use of fencing and watering systems. Contributions are rounded out with a chapter explaining how the University of Kentucky helps horse farm managers develop their pasture management programs. The purpose of the book is to help people provide a better life for horses Provides the basic principles of pasture management for those involved in equine-related fields and study Covers a variety of strategies for managing the behavior, grouping, environmental, and feeding needs of grazing horses to ensure high levels of welfare and health Includes information on environmental best practices, plant and soil assessment, and wildlife concerns Explains pasture-related diseases and toxic plants to be avoided Includes links to useful resources and existing extension programs

Horse Feeding and Management

Author: Markku Saastamoinen

Publisher: MDPI

Published: 2020-04-30

Total Pages: 196

ISBN-13: 3039285521

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Horses perform variety of roles in our society, serving people in several ways. Proper nutrition and feeding management are some of the main objectives to ensure the well-being and performance of horses. Thus, the link between equine health and good dietary treatment must be recognized to increase our understanding of the needs of the horse. It is important to ensure science-based knowledge is available to all stakeholders and people working in the horse industry. This book presents research papers published in the Special Issue of Animals entitled ‘Horse Nutrition and Management’.

Nutrient Requirements of Horses

Author: National Research Council

Publisher: National Academies Press

Published: 2007-04-13

Total Pages: 368

ISBN-13: 9780309102124

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Proper formulation of diets for horses depends on adequate knowledge of their nutrient requirements. These requirements depend on the breed and age of the horse and whether it is exercising, pregnant, or lactating. A great deal of new information has been accumulated since the publication 17 years ago of the last edition of Nutrient Requirements of Horses. This new edition features a detailed review of scientific literature, summarizing all the latest information, and provides a new set of requirements based on revised data. Also included is updated information on the composition of feeds, feed additives, and other compounds routinely fed to horses. The effects of physiological factors, such as exercise, and environmental factors, such as temperature and humidity, are covered, as well. Nutrient Requirements of Horses also contains information on several nutritional and metabolic diseases that horses often have. Designed primarily as a reference, both practical and technical, Nutrient Requirements of Horses is intended to ensure that the diets of horses and other equids contain adequate amounts of nutrients and that the intakes of certain nutrients are not so excessive that they inhibit performance or impair health. This book is primarily intended for animal nutritionists, veterinarians, and other scientists; however, individual horse owners and managers will also find some of this material useful. Professors who teach graduate courses in animal nutrition will find Nutrient Requirements of Horses beneficial as a textbook.

Equine Applied and Clinical Nutrition E-Book

Author: Raymond J. Geor

Publisher: Elsevier Health Sciences

Published: 2013-01-31

Total Pages: 592

ISBN-13: 0702054186

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Equine Applied and Clinical Nutrition is a comprehensive text resource on the nutrition and feeding management of horses. Over 20 experts from around the world share their wisdom on a topic of central relevance to all equine practitioners and the equine community generally. Both basic and applied (including healthy and diseased animals) nutrition and feeding management of horses and other equids (i.e. ponies, donkeys, wild equids) are covered. The book will appeal to a wide audienc: undergraduate and post-graduate students in equine science and veterinary medicine, veterinarians, equine nutritionists, horse trainers and owners. The clinical component will strengthen the appeal for equine veterinarians. Equine Applied and Clinical Nutrition will be a "must have" for anyone involved in the care of horses, ponies and other equids. The book is divided into 3 parts: Basic or core nutrition in this context refers to digestive physiology of the horse and the principles of nutrition. Applied nutrition deals with the particular types of foods, and how to maintain an optimum diet through various life stages of the horse. You might characterize this aspect as prevention of disease through diet. Clinical nutrition covers various diseases induced by poor diet, and their dietary treatment and management. It also looks at specific feeding regimes useful in cases disease not specifically induced by diet. Authoritative, international contributions Strong coverage of clinical aspects either omitted from or only sparsely dealt with elsewhere Full colour throughout The only clinical equine nutrition book

Equine Nutrition and Feeding

Author: David Frape

Publisher: John Wiley & Sons

Published: 2008-04-15

Total Pages: 666

ISBN-13: 0470750391

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Since the first edition of Equine Nutrition and Feeding was published in 1986, it has become the standard work on the subject, covering every aspect of the nutrition of breeding, growing and working horses, and describing the basis upon which scientifically derived conclusions for nutrition and dietary requirements are reached. The book has been extensively updated, revised and rewritten with a full bibliography and reference list. It has been made more practical by setting out the implications of new research for feeding programmes and it includes a full account of the toxicology, and metabolic and other diseases, related to diet. Their causes and control are discussed and comprehensive lists of definitions of terms and the abbreviations used are given.

Nutrition of the exercising horse

Author: M. Saastamoinen

Publisher: BRILL

Published: 2023-08-28

Total Pages: 432

ISBN-13: 9086866441

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The exercising horse competes at various levels in different disciplines and is also increasingly used for leisure riding and driving as well as hobby farming and agritourism. This varied use of the horse of today creates challenges for those who are responsible for the feeding of horses, as well as to feed producers and manufacturers. This book provides an outstanding synthesis of knowledge in physiology and metabolism, nutritional requirements and feeding strategies. Use of performance aids and the question of feed contaminants and doping are explained and discussed according to EU legislation on the marketing and use of animal feeds and doping rules in horse sports. The improved knowledge and understanding of the background of the horse's performance and nutritional physiology helps to meet the nutritional requirements of working (or exercising) horses such that their genetic potential can be used properly. This book discusses the following seven subjects: -nutrients and tissue metabolism; -adaptations; -energy requirements; -protein requirements; -mineral, electrolytes and vitamin requirements and function; -feeding strategies; -performance aids and feed contaminants and doping. This book is the fourth step of further discussion on the evaluation and prediction of the requirements of different types of horses covered in the scope of the working group Nutrition of the Horse commission at European Association of Animal Production (EAAP). All of those concerned with racing, riding and feeding in the equine industry will enjoy this valuable resource. It is a reference book for scientists, veterinarians, advisers and practioneers in the equine industry, as well as for teachers and students in equine science.

Feed Your Horse Like a Horse

Author: Juliet M. Getty

Publisher: Dog Ear Publishing

Published: 2009

Total Pages: 486

ISBN-13: 1608442144

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Feeding is the foundation of every horse's health, and every owner cares about it, but answers can be hard to find. Based on solid science and the author's long experience, Feed Your Horse Like A Horse illuminates the secrets of equine nutrition and points the way toward lifelong vitality for your horse. Part I explains the physiology of the horse's digestion and nutrient use; Part II offers recommendations for specific conditions such as insulin resistance and laminitis, as well as discussion about feeding through the life stages, from foals to athletes to aged horses. Whether you are a novice horse owner or a seasoned professional, Feed Your Horse Like A Horse will be your most valuable resource on equine nutrition. You'll begin in Section 1 with an up-to-date overview of nutrition and horse physiology that is designed for everyone, from the novice to the lifelong horseman. Section 2 will empower you to make the right feeding decisions that support your horse's innate needs, regardless of his condition or activity type. As a reference book, you have the freedom to choose which sections to read. Topics include: - Choosing the right hay or concentrates - Helping easy and hard keepers - How vitamins and minerals work - Recognizing and eliminating stress - Importance of salt and other electrolytes - Treating insulin resistance - Reducing the risk of laminitis - Recovery for the rescued horse - Nutrient fundamentals - Dealing with genetic disorders - Managing allergies - Alleviating arthritis - Diagnosing equine Cushing's disease - Preventing ulcers and colic - Feeding treats safely - Pregnancy and lactation - Feeding the orphaned foal - Optimizing growth - Optimizing athletic work and performance - Changing needs as horses age - Considerations for donkeys and mules Juliet M. Getty, Ph.D. is a consultant, speaker, and writer in equine nutrition. A retired university professor and winner of several teaching awards, Dr. Getty presents seminars to horse organizations and works with individual owners to create customized nutrition plans designed to prevent illness and optimize their horses' overall health and performance. Based in beautiful rural Bayfield, Colorado, Dr. Getty runs a consulting company, Getty Equine Nutrition, LLC (GettyEquineNutrition.com), through which she helps horse owners locally, nationally, and internationally. The well-being of the horse remains Dr. Getty's driving motivation, and she believes every horse owner should have access to scientific information in order to give every horse a lifetime of vibrant health.

Equine Nutrition

Author: William Martin-Rosset

Publisher:

Published: 2015

Total Pages: 0

ISBN-13: 9789086862375

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'Equine nutrition' gives insight in updated feed evaluation systems based on net energy, global amount of amino acids, and feed intake. These systems allow accurate comparison of the nutritive value of feeds, the formulation of well-balanced rations to achieve production or utilisation goals, and the prediction of equine performance based on the quantity and quality of the ration. 'Equine nutrition' provides an update of the nutrient requirements for all categories of equine. Tables of recommended allowances based on long term feeding trials carried out at INRA are proposed. These recommendations and the simple approach to formulation of rations based on the use of a maximum amount of forage have been successfully tested in the fields. The importance of grass intake during summer for the different categories of equines is evaluated and grazing management is described. Feed allowances and feeding practices are proposed in respect of health and behaviour of the equine and of the preservation of environment. The feed tables list 169 roughages and 71 concentrates feeds. Data have been derived from digestion trials on horses, carried out at INRA and measurements of voluntary intake for most of the forages. This book also deals with several distinct pedagogic tools dedicated to end-users: 'equineration', a guide to 'body condition scoring in horse' and 'Equine Rami' for horse grazing and farming management. This book is an essential source for scientists, teachers and their students, advisers and professionals.

Horses, Mules, and Motor Vehicles

Author: United States. Bureau of Agricultural Economics

Publisher:

Published: 1925

Total Pages: 100

ISBN-13:

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