Green Guide to Herbs Of Britain And Europe

Green Guide to Herbs Of Britain And Europe PDF

Author: Bob Press

Publisher: Bloomsbury Publishing

Published: 2016-09-08

Total Pages: 112

ISBN-13: 1472940261

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This compact, easy-to-use pocket-size guide is aimed at both the general reader and the amateur naturalist. Presenting 150 of the best known and most commonly used herbs, this book can be used for both home reference and as a companion in the field. The extensive introduction contains helpful advice on growing, collecting, harvesting and storing herbs, as well as explaining how to use them safely. A section on the history of herbalism and a glossary are also included. Each species is described in detail with information on where it can be found along with its different uses, accompanied by a full colour illustration to aid identification in the field.

Herbs of Britain and Europe

Herbs of Britain and Europe PDF

Author: Bob Press

Publisher: New Holland Books

Published: 2002

Total Pages: 104

ISBN-13: 9781859749289

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This guide offers information on 150 commonly encountered species of herbs.

Green Guide to Herbs Of Britain And Europe

Green Guide to Herbs Of Britain And Europe PDF

Author: Bob Press

Publisher: Bloomsbury Publishing

Published: 2016-09-08

Total Pages: 114

ISBN-13: 1472916476

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This compact, easy-to-use pocket-size guide is aimed at both the general reader and the amateur naturalist. Presenting 150 of the best known and most commonly used herbs, this book can be used for both home reference and as a companion in the field. The extensive introduction contains helpful advice on growing, collecting, harvesting and storing herbs, as well as explaining how to use them safely. A section on the history of herbalism and a glossary are also included. Each species is described in detail with information on where it can be found along with its different uses, accompanied by a full colour illustration to aid identification in the field.

Herbs and Healing Plants of Britain & Europe

Herbs and Healing Plants of Britain & Europe PDF

Author: Dieter Podlech

Publisher:

Published: 1996

Total Pages: 249

ISBN-13: 9780002200554

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Covering European plants used in both traditional and herbal medicine, this book describes the key identification features of over 300 species, including their habitat and in which seasons they can be found. In addition, information is provided on how the plants are used in a variety of ways. Not only are medicinal uses described, but there are also tips on how various herbs and other plants can be used safely around the home - in cooking and teas for example.

Concise Herb Guide

Concise Herb Guide PDF

Author: Bloomsbury

Publisher: Bloomsbury Publishing

Published: 2015-05-21

Total Pages: 192

ISBN-13: 1472922360

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This beautifully illustrated mini field guide is packed with information on the most common herbs from around the world. Many of these plants grow wild in Britain and other parts of Europe, and can also be cultivated in gardens. The guide additionally includes exotic but commonly used species such as Vanilla, Cloves, Cinnamon and Star-anise. More than 180 herbs are included, all of which are illustrated with superb full-colour artworks that show details of the flowers and leaves, roots and bark where applicable, and growth habit of each plant. A concise written account covering culinary, medicinal and other uses, size, description, habitat and distribution appears on the same page. The easy-to-follow layouts and superb artworks aid quick and accurate identification, making this book an indispensable reference in the field as well as at home. It is compact enough to fit in the pocket, yet packed with essential information. To protect it against the elements in the field, the book is wrapped in a durable plastic wallet. Also included is a fold-out insert with at-a-glance illustrations showing herbs grouped by colour. Renowned natural history artists Christine Hart-Davis, Bridgette James and David Sutton painted the illustrations.

Edible Wild Plants

Edible Wild Plants PDF

Author: John Kallas

Publisher: Gibbs Smith

Published: 2010-06-01

Total Pages: 418

ISBN-13: 1423616596

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The founder of Wild Food Adventures presents the definitive, fully illustrated guide to foraging and preparing wild edible greens. Beyond the confines of our well-tended vegetable gardens, there is a wide variety of fresh foods growing in our yards, neighborhoods, or local woods. All that’s needed to take advantage of this wild bounty is a little knowledge and a sense of adventure. In Edible Wild Plants, wild foods expert John Kallas covers easy-to-identify plants commonly found across North America. The extensive information on each plant includes a full pictorial guide, recipes, and more. This volume covers four types of wild greens: Foundation Greens: wild spinach, chickweed, mallow, and purslane Tart Greens: curlydock, sheep sorrel, and wood sorrel Pungent Greens: wild mustard, wintercress, garlic mustard, and shepherd’s purse Bitter Greens: dandelion, cat’s ear, sow thistle, and nipplewort

Surviving on Nature’S Bounty

Surviving on Nature’S Bounty PDF

Author: Valerie Tregear

Publisher: Xlibris Corporation

Published: 2011-12-30

Total Pages: 131

ISBN-13: 1477163638

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This book is compiled of an easy to understand format of the foods and medicinal properties that can be used in a Survival Situation. Covering the more commonly known species, it is illustrated for easy recognition and includes plants, trees, fungi and seashore survival with each section having its own introduction, awareness, and methods of use. The aim of the book is to aid instructors giving Survival Instruction, outdoor enthusiasts, and those who may find themselves in a Survival Situation.