eBook PDF Download Digital Library
Author: Julia Donaldson
Publisher:
Published: 2019-05-28
Total Pages: 32
ISBN-13: 9781509894277
DOWNLOAD EBOOK →There once was a very hungry king who needed a cook like anything. But cook after cook just isn't good enough. Can the shuffling, shaking Wobbly Bob possibly get the job? This paperback and CD edition features a fun reading of the story by Alexander Armstrong.
Author: Terry Deary
Publisher: Capstone
Published: 2005-09
Total Pages: 68
ISBN-13: 9781404812987
DOWNLOAD EBOOK →The niece of King Henry VII of England infiltrates the servants' quarters to find out if one of the kitchen helpers is trying to become king.
Author: David Cook
Publisher: Wizards of the Coast
Published: 2012-10-16
Total Pages: 284
ISBN-13: 0786964103
DOWNLOAD EBOOK →A common thief may be the heir to the throne in this first adventure in the Nobles series Pinch, a scoundrel and a rogue of indeterminate birth, looks out for himself and his band of thieving comrades, thinking only of his next heist. However, as political turmoil strikes the land, Pinch’s simple days of thievery and adventure may be coming to a close. Manferic III, the former ruler of Ankhapur and Pinch’s guardian, has died, leaving behind no clear heir to his throne. By ancient law, the crown will pass to the relative “chosen by the cup”—a family relic—in a ceremony whereby the rightful heir is selected and pretenders and other rejected candidates meet their deaths. Pinch’s outlaw days have prepared him for life in mean streets. But is he ready for the dangers that lurk in courtly hallways, among royal relatives and dagger-bearing shadows?
Author: Chris Chatterton
Publisher: Pan Macmillan
Published: 2019-08-08
Total Pages: 35
ISBN-13: 1529010012
DOWNLOAD EBOOK →This laugh-out-loud story about Gus the grumpy dog will tickle every dog-lover's funny bone. Gus doesn't like much of anything, not going walkies, not playing fetch, and especially not making new friends. So what will Gus do when a lively little puppy appears on the scene? Is grumpy Gus really a big old softie – maybe, or maybe not... Giggle away those grumps with This is Gus, a hilarious picture book written and illustrated by bestselling Chris Chatterton, about bad moods, friendship and learning to compromise. After all . . . we all have Gus days!
Author: Gloria Whelan
Publisher: Sleeping Bear Press
Published: 2011-09-19
Total Pages: 32
ISBN-13: 1410308200
DOWNLOAD EBOOK →La Bonne Vache (The Good Cow) is a little restaurant in the south of France. It takes its name from and is famous for its boeuf à la mode, a delicious beef stew. Ten-year-old Pierre longs to follow in the culinary footsteps of his father, Monsieur Valcourt. Monsieur Valcourt is the chef and owner of La Bonne Vache. Pierre spends as much time as possible in the restaurant's kitchen, hoping for a chance to demonstrate his cooking skills. But his parents shoo him away and he is not allowed to cook. One day Pierre meets a visitor who is on his way to eat at the restaurant. This is no ordinary visitor but an important food critic. His experience at La Bonne Vache could bring great honor to the restaurant. At last, Pierre sees his chance to prove himself. Award-winning author Gloria Whelan received the National Book Award for her young adult novel, Homeless Bird. Her books with Sleeping Bear Press include The Listeners, Friend on Freedom River, and Jam and Jelly with Holly and Nellie. She lives in Michigan.
Author: Abra Berens
Publisher: Chronicle Books
Published: 2019-04-23
Total Pages: 467
ISBN-13: 1452169373
DOWNLOAD EBOOK →2020 James Beard Award Nominee – Best Cookbooks – Vegetable-Forward Cooking Named a Best Cookbook for Spring 2019 by The New York Times and Bon Appetit A how-to cook book spanning 29 types of vegetables: Author Abra Berens—chef, farmer, Midwesterner—shares a collection of techniques that result in new flavors, textures, and ways to enjoy all the vegetables you want to eat. From confit to caramelized and everything in between—braised, blistered, roasted and raw—the cooking methods covered here make this cookbook a go-to reference. You will never look at vegetables the same way again. Organized alphabetically by vegetable from asparagus to zucchini, each chapter opens with an homage to the ingredients and variations on how to prepare them. With 300 recipes and 140 photographs that show off not only the finished dishes, but also the vegetables and farms behind them. If you are a fan of Plenty More, Six Seasons, Where Cooking Begins, or On Vegetables, you'll love Ruffage . Ruffage will help you become empowered to shop for, store, and cook vegetables every day and in a variety of ways as a side or a main meal. Take any vegetable recipe in this book and add a roasted chicken thigh, seared piece of fish, or hard-boiled egg to turn the dish into a meal not just vegetarians will enjoy. Mouthwatering recipes include Shaved Cabbage with Chili Oil, Cilantro, and Charred Melon, Blistered Cucumbers with Cumin Yogurt and Parsley, Charred Head Lettuce with Hard-Boiled Egg, Anchovy Vinaigrette, and Garlic Bread Crumbs, Massaged Kale with Creamed Mozzarella, Tomatoes, and Wild Rice, Poached Radishes with White Wine, Chicken Stock and Butter, and much more.
Author: William A. Cook
Publisher: McFarland
Published: 2003-11-11
Total Pages: 241
ISBN-13: 0786417331
DOWNLOAD EBOOK →On September 11, 1985, with a sell-out crowd of 52,000 fans on hand at Cincinnati's Riverfront Stadium and millions of others watching on television, Pete Rose collected hit number 4,192 of his career and passed Ty Cobb as the all-time career hits leader. As he reached first base, thousands of cameras flashed, his teammates mobbed him, fireworks exploded and the crowd overwhelmed him with a seven-minute standing ovation. Rose was on top of the world. Less than four years later, he would be banned for life from baseball for allegedly betting on major league games, roundly criticized in the press by both fans and fellow players, and then convicted for tax evasion. In 2003, fourteen years after he was made ineligible for the Hall of Fame, Commissioner Bud Selig took up Rose's application for reinstatement, igniting once again an intense debate about his legacy and baseball's long-standing zero-tolerance policy on gambling. This book gathers the available facts of Rose's life and career, as well as the scandals he was embroiled in, leaving the reader a more informed participant in the ongoing discussion.
Author: John Donohue
Publisher: Algonquin Books
Published: 2011-05-17
Total Pages: 348
ISBN-13: 1565129857
DOWNLOAD EBOOK →Look who’s making dinner! Twenty-one of our favorite writers and chefs expound upon the joys—and perils—of feeding their families. Mario Batali’s kids gobble up monkfish liver and foie gras. Peter Kaminsky’s youngest daughter won’t eat anything at all. Mark Bittman reveals the four stages of learning to cook. Stephen King offers tips about what to cook when you don’t feel like cooking. And Jim Harrison shows how good food and wine trump expensive cars and houses. This book celebrates those who toil behind the stove, trying to nourish and please. Their tales are accompanied by more than sixty family-tested recipes, time-saving tips, and cookbook recommendations, as well as New Yorker cartoons. Plus there are interviews with homestyle heroes from all across America—a fireman in Brooklyn, a football coach in Atlanta, and a bond trader in Los Angeles, among others. What emerges is a book not just about food but about our changing families. It offers a newfound community for any man who proudly dons an apron and inspiration for those who have yet to pick up the spatula.
Author: Nigel Slater
Publisher: Ten Speed Press
Published: 2023-03-07
Total Pages: 546
ISBN-13: 1984861700
DOWNLOAD EBOOK →The beloved author of Eat and Tender presents 150 satisfying and comforting recipes based on his favorite childhood food memories and culinary inspirations, accompanied by reflective personal essays. A collection of more than 150 delicious, easy, and gratifying plant-based and meat recipes, A Cook’s Book is the story of famed food writer Nigel Slater’s life in the kitchen. He charms readers with the tales behind the recipes, recalling the first time he ate a sublime baguette in Paris and the joy of his first slice of buttercream-topped chocolate cake. From the first jam tart he made with his mum, standing on a chair trying to reach his family's classic Aga stove, through learning how to cook on his own and developing his most well-known and beloved recipes, readers will be delighted by the origin stories behind Slater's work. Slater writes eloquently about how his cooking has changed, from discovering the trick to the perfect whipped cream to the best way to roast a chicken. These are Nigel Slater's go-to recipes, the heart and soul of his simple and flavorful cooking. Chapters include: A Bowl of Soup: Pumpkin Laksa, Spicy Red Lentil Soup, Pea and Parsley Soup Breaking Bread: Soft Rolls with Feta and Rosemary, Blackcurrant Focaccia, Large Sourdough Loaf Everyday Greens: Cheesy Greens and Potatoes, Spiced Zucchini with Spinach, Herb Pancakes with Mushroom Everyday Dinners: Beet and Lamb Patties, Pork and Lemon Meatballs, Mussels, Coconut, and Noodles A Slice of Tart: Mushroom and Dill Tart, A Tart of Leeks and Cheddar, Blackcurrant Macaroon Tart This is by far Slater's most personal book yet, and with gorgeous photography featuring Slater in his London home and garden, readers get a peek at his inspirations, motivations, and thoughts on the food world today.
Author: Lynne Vincent McCarthy
Publisher: Macmillan Publishers Aus.
Published: 2018-06-26
Total Pages: 300
ISBN-13: 1760781401
DOWNLOAD EBOOK →LONGLISTED FOR THE NED KELLY BEST FIRST FICTION AWARD 2019 This voice is something else, it belongs to her as surely as the things in this room do. It's one thing Ana has always known about herself. She can be cruel. In the shadow of a mountain in small-town Tasmania, a woman named Ana is watching the clock, marking the days until she ends her life. The strange, reclusive daughter of the local pariah, that's how the people will remember her, when they remember her at all. No one will mourn her, she reasons, not really. Not even her faithful dog River. The only thing she's waiting for is the opportunity. But then, on the very day she planned to end it all, the police find the body of local woman Rebecca Marsden. And for Ana, that changes everything. Because Ana was the last person to see Rebecca alive. Because Ana thinks she knows who killed her. And because Ana has decided to keep him for herself... PRAISE FOR LONELY GIRL "Lonely Girl is dark, disturbing and utterly compelling. Lynne Vincent McCarthy has created a unique protagonist in Ana, and an atmospheric story that will keep you reading long into the night. I can't wait to read more." Emma Viskic, author of the Caleb Zelic series
