A Book of Feasts and Seasons

A Book of Feasts and Seasons PDF

Author: Joanna Bogle

Publisher: Gracewing Publishing

Published: 1992

Total Pages: 212

ISBN-13: 9780852442173

DOWNLOAD EBOOK →

"A Book of Feasts and Seasons" recaptures the lost traditions surrounding major feasts and festivals--every occasion of the Christian Year.

Feasts of Light

Feasts of Light PDF

Author: Normandi Ellis

Publisher: Quest Books

Published: 1999-03-01

Total Pages: 222

ISBN-13: 9780835607445

DOWNLOAD EBOOK →

Provides information on the Egyptian goddesses and their festivals, including Isis and Hathor, Neith the cobra, and Bast the cat, and includes information on astrology, sacred plants, aromatics, and birth and mourning rituals

A Yearbook of Seasons and Celebrations

A Yearbook of Seasons and Celebrations PDF

Author: Joanna Bogle

Publisher: Gracewing Publishing

Published: 2007

Total Pages: 132

ISBN-13: 9780852441299

DOWNLOAD EBOOK →

What is the Christian calendar? Would you know how to make an Advent wreath? When is Candlemas? Who was the original St Nicholas? Why do we eat Hot Cross Buns? These and many other questions are all answered in A Year Book of Seasons and Celebrations - a guidebook to the traditional Christian year, which is also a cookery book, a mine of interesting information, and a source of amusement, inspiration, and faith. Living the calendar, celebrating its feasts, enjoying the ways in which they mesh with the natural seasons of the year, gives a new appreciation of the gift of life itself and our relationship both with the natural world and with the customs and culture that we have inherited. At a time when many old and valued traditions are in danger of being neglected, and when families are seeking ways of giving real meaning to celebrations such as Christmas and Easter, this is a practical handbook which provides both the background and the practical information for enjoying the seasons of the year. Written to celebrate our Christian heritage, it can be enjoyed by everyone. Joanna Bogle is a Catholic writer, broadcaster, and journalist. She is the author of several historical biographies, and also, under her pen-name 'Julia Blythe', a children's book. Her earlier Book of Feasts and Seasons, published in 1986, became a popular classic - this new book, with fresh ideas and further information, is sure to follow. She has made both a television and a radio series showing ways of celebrating the Christian year with things to make, do, eat and sing. Joanna Bogle is married to barrister Jamie Bogle, who is also an author, and they live in London.

The Origins of Feasts, Fasts, and Seasons in Early Christianity

The Origins of Feasts, Fasts, and Seasons in Early Christianity PDF

Author: Paul F. Bradshaw

Publisher: Pueblo Books

Published: 2011

Total Pages: 0

ISBN-13: 9780814662441

DOWNLOAD EBOOK →

The liturgical year is a relatively modern invention. The term itself only came into use in the late sixteenth century. In antiquity, Christians did not view the various festivals and fasts that they experienced as a unified whole. Instead, the different seasons formed a number of completely unrelated cycles and tended to overlap and conflict with one another. Drawing upon the latest research, the authors track the development of the Churchs feasts, fasts, and seasons, including the sabbath and Sunday, Holy Week and Easter, Christmas and Epiphany, and the feasts of the Virgin Mary, the martyrs, and other saints.

A Feast for All Seasons

A Feast for All Seasons PDF

Author: Andrew George, Jr.

Publisher: ReadHowYouWant.com

Published: 2010-11

Total Pages: 226

ISBN-13: 1459608305

DOWNLOAD EBOOK →

Traditional North American Native peoples' cuisine has existed for centuries, but its central tenet of respecting nature and its bounty have never been as timely as they are now. Andrew George, of the Wet'suwet'en Nation in Canada, is a well-respected aboriginal chef and instructor who has spent the last twenty-five years promoting the traditions of First Nations food. In A Feast for All Seasons, written with Robert Gairns, he has compiled aboriginal recipes that feature ingredients from the land, sea, and sky, elements of an enduring cuisine that illustrate respect for the environment and its creatures, and acknowledgment of the spiritual power that food can have in our lives. The 120 recipes include delectable, make-at home dishes such as Salmon and Fiddlehead Stirfry, Stuffed Wild Duck, Barbecued Oysters, Pan-fried Rabbit with Wild Cranberry Glaze, Clam Fritters, and Wild Blueberry Cookies. The book also features recipes with exotic ingredients that provide a fascinating glimpse into the history of Native cuisine: Moose Chili, Boiled Porcupine, Smoked Beaver Meat, and Braised Bear. This unique cookbook pays homage to an enduring food culture? grounded in tradition and the power of nature? that transcends the test of time.

Seasons of Celebration

Seasons of Celebration PDF

Author: Thomas Merton

Publisher: Farrar, Straus and Giroux

Published: 2010-04-01

Total Pages: 384

ISBN-13: 142994501X

DOWNLOAD EBOOK →

This work, originally inspired by the liturgical renewal brought on by Vatican II, contains Thomas Merton's meditations on the seasons of the liturgical year. He examines the words, songs, ceremonies, signs, and movements that are designed to open our hearts and minds.

Holidays and Holy Nights

Holidays and Holy Nights PDF

Author: Christopher Hill

Publisher: Quest Books

Published: 2003

Total Pages: 224

ISBN-13: 9780835608107

DOWNLOAD EBOOK →

This joyous, sparkling book opens the treasure chest of liturgical year to bring the creative power of the Divine into our ordinary lives here and now.

Gizzi's Season's Eatings

Gizzi's Season's Eatings PDF

Author: Gizzi Erskine

Publisher: Mitchell Beazley

Published: 2016-09-08

Total Pages: 240

ISBN-13: 1784722162

DOWNLOAD EBOOK →

No one loves a get-together more than Gizzi, so in her latest book she shows you how to create delicious, crowd-pleasing fare for every occasion. Christmas dinner with all the trimmings, a New Year's brunch or a frightful feast for Halloween: whatever the occasion, you will find something special to share with the ones you love. Recipes include Boxing Day turkey mole enchiladas, Bonfire night sausage casserole, Thanksgiving clambake and Dense chocolate Christmas cake. Praise for the bestselling Gizzi's Healthy Appetite: 'A great collection of food you'll really want to eat' - Tom Kerridge 'The Korean fried chicken is our go-to indulgence... there's no excuse for such dishes not to feature regularly in your midweek menu' - Stylist 'A seriously smart foodie authority' - GQ

Celebrating Jesus in the Biblical Feasts Expanded Edition

Celebrating Jesus in the Biblical Feasts Expanded Edition PDF

Author: Dr. Richard Booker

Publisher: Destiny Image Publishers

Published: 2016-01-19

Total Pages: 226

ISBN-13: 0768409020

DOWNLOAD EBOOK →

Unlock the Prophetic Significance of the Biblical Feasts! The Lord spoke to Moses, saying, Speak to the people of Israel and say to them, These are the appointed feast of the Lord that you shall proclaim as holy convocations; they are my appointed feasts.Leviticus 23:1-2 ESV The Feasts of the Lord have powerful and prophetic significance to Gods people, both Jew and Gentile. Each feast is a picture of Jesus the Messiah and represents one of seven phases of spiritual development in your life! In this intriguing and biblically sound study, Dr. Richard Booker takes you on a revelatory journey through the Bible showing you how the ancient Biblical feasts are relevant for your spiritual growth today. Get life-changing revelation of the significance of: Passover Unleavened Bread First Fruits Pentecost Trumpets Atonement Tabernacles From the new birth found in Passover and the Crucifixion, all the way to entering Gods rest found in the Feast of Tabernacles and the Second Coming, you will discover how the seven Biblical feast powerfully impact your faith journey with the Lord. Learn to encounter God in a fresh powerful way by unlocking the prophetic significance of the Feasts of the Lord!